Archive for the ‘Food & Drink Humor’ Category

Ginning Up Limericks (Limerick-Off Monday)

Sunday, March 4th, 2012

It’s Limerick-Off time, once again. And that means I write a limerick, and you write your own, using the same first line. Then you post your limerick here and, if you’re a Facebook user, on Facebook too.

The best submission will be crowned Limerick Of The Week. (Here’s who won last week.)

How will your poems be judged? By meter, rhyme, and cleverness. (If you’re feeling a bit fuzzy about limerick writing rules, you can find some helpful resources listed here.)

I’ll announce the Limerick of the Week Winner right before I post next week’s Limerick-Off. So that gives you a full week to submit your clever, polished verse.

I hope you’ll join me in writing a limerick with this first line:

A man who was partial to gin…*

or

A gal who was partial to gin…*

*(Minor variations to my first lines are acceptable, but rhyme words may not be altered.)

Here’s my limerick:

Ginning Up Limericks
By Madeleine Begun Kane

A man who was partial to gin
Played it often and tended to win.
When encouraged to switch
And play poker, he’d bitch:
“Gin is wholesome, but poker’s a sin.”

Please feel free to write your own limerick using the same first line and post it in my comments. And if you’re on Facebook, I hope you’ll join my friends in that same activity on my Facebook Limerick-Off post.

To receive an email alert whenever I post a new Limerick-Off, please email Madkane@MadKane.com Subject: MadKane’s Newsletter. Thanks!

Limerick Ode To National Margarita Day

Tuesday, February 21st, 2012

February 22, 2012 is National Margarita Day! (Perversely enough, it’s also World Thinking Day.)

But I’d rather write a limerick about margaritas:

Limerick Ode To National Margarita Day
By Madeleine Begun Kane

Margarita Day’s here, so Olé!
Send agave tequila my way.
Don’t need worms or a mix
For a spirited fix.
Add some juice, triple sec. Make my day!

Super Bowl 2012 Limerick

Saturday, February 4th, 2012

While hubby Mark and I are New Yorkers, Mark went to college in Boston — Northeastern University. So, with the New York Giants and the New England Patriots in the Super Bowl, you’d think he might be conflicted. My limerick explains why he isn’t:

Super Bowl 2012 Limerick
By Madeleine Begun Kane

My husband is ready to gaze
At the Super Bowl game in a haze.
With junk food and beer,
For New England he’ll cheer.
We’re New Yorkers. The Giants are strays.

A Plateful Of Limericks (Limerick-Off Monday)

Sunday, January 22nd, 2012

It’s Limerick-Off time, once again. And that means I write a limerick, and you write your own, using the same first line. Then you post your limerick here and, if you’re a Facebook user, on Facebook too.

The best submission will be crowned Limerick Of The Week. (Here’s last week’s Limerick Of The Week Winner plus the Honorable Mentions.)

How will your poems be judged? By meter, rhyme, and cleverness. (If you’re feeling a bit fuzzy about limerick writing rules, you can find some helpful resources listed here.)

I’ll announce the Limerick of the Week Winner right before I post next week’s Limerick-Off. So that gives you a full week to submit your clever, polished verse.

I hope you’ll join me in writing a limerick with this first line:

A gal with a very full plate…*

or

A man with a very full plate…*

*(Minor variations to my first lines are acceptable, but rhyme words may not be altered.)

Here’s my limerick:

A Plateful Of Limericks
By Madeleine Begun Kane

A gal with a very full plate
Was planning to cancel a date.
But the fellow’s insistence
Met little resistance:
The allure of good food was too great.

Please feel free to write your own limerick using the same first line and post it in my comments. And if you’re on Facebook, I hope you’ll join my friends in that same activity on my Facebook Limerick-Off post.

To receive an email alert whenever I post a new Limerick-Off, please email Madkane@MadKane.com Subject: MadKane’s Newsletter. Thanks!

Edible Limerick (Limerick-Off Monday)

Sunday, November 20th, 2011

It’s Limerick-Off time, once again. And that means I write a limerick, and you write your own, using the same first line. Then you post your limerick here and, if you’re a Facebook user, on Facebook too.

The best submission will be crowned Limerick Of The Week. (Here’s last week’s Limerick Of The Week Winner plus the Honorable Mentions.)

How will your poems be judged? By meter, rhyme, and cleverness. (If you’re feeling a bit fuzzy about limerick writing rules, you can find some helpful resources listed here.)

I’ll announce the Limerick of the Week Winner right before I post next week’s Limerick-Off. So that gives you a full week to submit your clever, polished verse.

I hope you’ll join me in writing a limerick with this first line:

A man was attempting to eat…

or

A gal was attempting to eat…

Here’s mine, which I hope doesn’t describe your Thanksgiving dinner:

Edible Limerick
By Madeleine Begun Kane

A man was attempting to eat
When he spotted a mouse near his seat.
So he smashed down his foot,
And the mouse went kaput,
As his kid cried, “You killed little Pete!”

Please feel free to write your own limerick using the same first line and post it in my comments. And if you’re on Facebook, I hope you’ll join my friends in that same activity on my Facebook Limerick-Off post.

To receive an email alert whenever I post a new Limerick-Off, please send me an email requesting the alerts. You’ll find my email address on the upper right sidebar, in the “Author” section just below my Limerick-Offs button. Thanks!

Blocked Limerick

Thursday, October 27th, 2011

Thursday Think Tank invites us to write a poem about writer’s block. I was almost too blocked to write this limerick:

Blocked Limerick
By Madeleine Begun Kane

A gal was attempting to write
Something clever and witty, with bite.
But alas her poor muse
Went on strike — too much booze.
What a plight: All her verses are trite!

National Nut Day — No Baloney! (Limerick)

Wednesday, October 19th, 2011

October’s a big month for holidays. No, I’m not talking about Halloween. I’m referring to National Nut Day And National Bologna Day, October 22 and October 24, respectively. (And no, National Nut Day doesn’t celebrate politicians, although it should.)

National Nut Day — No Baloney! (Limerick)
By Madeleine Begun Kane

There’s a day for ‘most any old food—
Launched by salesmen, I’m forced to conclude.
October touts nuts
And bologna. Cold Cuts
Day is March, though. I plan to get stewed.

Limerick Ode To Hot Dog Heckling

Thursday, October 13th, 2011

The hot dog throwing incident almost made me feel sorry for Tiger Woods. Of course, if Tiger Woods sang Italian opera, it would have been fruit.

Limerick Ode To Hot Dog Heckling
By Madeleine Begun kane

An inventive new golf misdemeanor
Is attack Tiger Woods with a wiener.
Yes, a hot dog was thrown
And a frank critique shown.
It could have been worse: Orangina?

A Limerick Bite (Limerick-Off Monday)

Sunday, October 2nd, 2011

It’s Limerick-Off time, once again. And that means I write a limerick, and you write your own, using the same first line. Then you post your limerick here and, if you’re a Facebook user, on Facebook too.

The best submission will be crowned Limerick Of The Week. (Here’s last week’s Limerick Of The Week Winner plus the Honorable Mentions.)

How will your poems be judged? By meter, rhyme, and cleverness. (If you’re feeling a bit fuzzy about limerick writing rules, you can find some helpful resources listed here.)

I’ll announce the Limerick of the Week Winner right before I post next week’s Limerick-Off. So that gives you a full week to submit your clever, polished verse.

I hope you’ll join me in writing a limerick with this first line:

A guy in the mood for a bite…

or

A gal in the mood for a bite…

Here’s mine:

A Limerick Bite
By Madeleine Begun Kane

A guy in the mood for a bite
Was upset — not one rest’rant in sight.
All he found was a deli
Whose odor was smelly.
Did he live through his meal there? Not quite.

Please feel free to write your own limerick using the same first line and post it in my comments. And if you’re on Facebook, I hope you’ll join my friends in that same activity on my Facebook Limerick-Off post.

To receive an email alert whenever I post a new Limerick-Off, please send me an email requesting the alerts. You’ll find my email address on the upper right sidebar, in the “Author” section just below my Limerick-Offs button. Thanks!

Ticked Off By Facebook’s Ticker (2 Limericks)

Wednesday, September 21st, 2011

I’ve been trying to find something good to say about Facebook’s new News Feed, and here it is: It’s very inspirational! Last night it inspired me to write this dizzy limerick. And now I’ve written two more:

If you like things that constantly flicker,
You’re sure to enjoy Facebook’s ticker.
As for me, I must flee:
My sore brain needs Chablis,
So I’m off for some Advil and liquor.

*****

I am not one to bitch and to bicker,
But I hate Facebook’s stupid new ticker.
It makes my brain ache!
How much more can I take?
Enough with the scrolling and flicker!

*****

(Here’s a fun post about limericks, where you can submit your own.)

UPDATE: Good news! I’ve found a solution to Facebook’s terrible News Ticker problem. You can read all about it here, including a celebratory limerick.

Greedy Acrostic Limerick

Wednesday, September 14th, 2011

My addiction to writing acrostic limericks continues apace:

Greedy Acrostic Limerick
By Madeleine Begun Kane

Gorging gleefully all through his meal,
Ramming relish on meatloaf with zeal,
Energetically, endlessly,
Eating tremendously —
Done? Not so long as there’s veal.

Dining On Limericks (Limerick-Off Monday)

Sunday, September 4th, 2011

It’s Limerick-Off time, once again. And that means I write a limerick, and you write your own, using the same first line. Then you post your limerick here and, if you’re a Facebook user, on Facebook too.

The best submission will be crowned Limerick Of The Week. (Here’s last week’s Limerick Of The Week Winner plus the Honorable Mentions.)

How will your poems be judged? By meter, rhyme, and cleverness. (If you’re feeling a bit fuzzy about limerick writing rules, you can find some helpful resources listed here.)

I’ll announce the Limerick of the Week Winner right before I post next week’s Limerick-Off. So that gives you a full week to submit your clever, polished verse.

I hope you’ll join me in writing a limerick with this first line:

A fellow was trying to dine…

or

A woman was trying to dine…

Here’s mine:

Dining On Limericks
By Madeleine Begun Kane

A fellow was trying to dine,
When a teenager started to whine.
Then a baby chimed in —
Spoiled his steak. What a sin!
So he yelled, “Damn those children of mine!”

Please feel free to write your own limerick using the same first line and post it in my comments. And if you’re on Facebook, I hope you’ll join my friends in that same activity on my Facebook Limerick-Off post.

To receive an email alert whenever I post a new Limerick-Off, please send me an email requesting the alerts. You’ll find my email address on the upper right sidebar, in the “Author” section just below my Limerick-Offs button. Thanks!

Raw Confusion Limerick

Monday, August 8th, 2011

Raw Confusion Limerick
By Madeleine Begun Kane

I stare at my freezer, unglued:
I’m in “Indian leftovers” mood.
But it’s chaos in there.
Yes, from now on I swear
That I’ll label my freezer-bound food.

UPDATE: I just found out that November 29th is “Throw Out Your Leftovers Day.” And October 30th is Haunted Refrigerator Night.

Fried What???

Wednesday, June 22nd, 2011

Watching Twitter can be a good way to spot disgusting new trends. For instance, just yesterday the phrase “Fried Kool-Aid” was a hot tweet topic. So naturally I had to investigate.

Here’s what a learned about fried Kool-Aid:

Creator Charlie Boghosian explains that the Kool-Aid balls are “kind of like donut holes” with a batter made from flour, water and Kool-Aid. His inspiration was fairly straightforward; Boghosian loved drinking Kool-Aid when growing up so he thought, “why not fry it and see what happens.”

Fried What??? (A Limerick)
By Madeleine Begun Kane

Fried Kool-Aid? The thought makes me gag.
Seems it’s prompting some tweet tongues to wag.
Do you munch it or sip it?
I think I’ll just skip it.
Hope it comes with a giant barf bag!

Limerick Review Of Paula’s Stone Cottage Wine Bar

Sunday, June 19th, 2011

Hubby Mark and I had a great time last night sipping wine, munching cheese, and chatting up a storm at the lovely Paula’s Stone Cottage Wine Bar in Fishkill, New York.

Here’s my limerick review:

Limerick Ode To Paula’s Stone Cottage Wine Bar
By Madeleine Begun Kane

There’s a wine bar in Fishkill — first rate:
Charming venue, a cheese plate that’s great.
We were loathe to adjourn
And plan to return
To Paula’s Stone Cottage — can’t wait.

And here’s a review hubby Mark Kane just wrote and posted on Yelp:

My wife and I can’t say enough good about this place.

As soon as we entered we were greeted by this warm, friendly fellow who insisted we meet Paula. And yes there really is a Paula, and she was even more enthusiastic and more welcoming than he was.

We were offered a personal tour of the establishment but declined and instead found ourselves a nice cozy spot at bar where the bartender proceeded to ply us with free shot glasses of wines as he tried to find the perfect wine for each of us, and after four or five he did!

This was not the exception but rather the norm. They really try to make you feel at home, and want you to be very, very happy with your wine selection so you’ll order more no doubt.

We inquired about food and were strongly encouraged to try either the “Cheese Plate” or “Cheese and Meats Plate”. We opted for the “Cheese Plate for Two” and were not at all disappointed.

It could feed three or four easily and was quite impressive. It came complete with a large selection of cheeses, a nice spicy humus, artichoke hearts, perfectly moist sun dried tomatoes, and an assortment of olives. Tried as we did we could not finish it all.

And the music! What an excellent mix of music which Paula has selected. There is something for everyone in that music mix.

The place is very cozy but small so I would be careful about going there with a large group of people unless you get there very early or on an off night. I am told the weekends can be quite busy.

There are three different areas which you can enjoy. A lovely romantic outdoor garden, a very active bar area where impromptu slow dancing has been known to occur, and an equally active lounge in the back.

The music, lighting, great wines, excellent warm service and general ambiance of this place clearly attracts a nice friendly intelligent crowd, people of all ages, rich and poor, married and single all enjoying each other’s company.

You may enter as a stranger but I promise, you will leave as family.

Healthy Complaint

Tuesday, June 14th, 2011

Healthy Complaint (Limerick)
By Madeleine Begun Kane

Dark choc’late, caffeine, and red wine
Might harm us, or may be just fine.
Ev’ry news item muddies
My mind with new studies.
Please make up your mind: What’s benign?

(Prompted by We Write Poems, which encouraged poets to use two prompts at once. I used health and chocolate.)

You might also enjoy my Are Health Studies Making Us Sick? and Margarine Is Good For You. Oops — Never Mind!

Gourmet Limerick (Limerick-Off Monday)

Sunday, June 5th, 2011

It’s Limerick-Off time, once again. And that means I write a limerick, and you write your own, using the same first line. Then you post your limerick here and, if you’re a Facebook user, on Facebook too.

The best submission will be crowned Limerick Of The Week. (Here’s last week’s Limerick Of The Week Winner plus the Honorable Mentions.)

How will your poems be judged? By meter, rhyme, and cleverness. (If you’re feeling a bit fuzzy about limerick writing rules, you can find some helpful resources listed here.)

I’ll announce the Limerick of the Week Winner right before I post next week’s Limerick-Off. So that gives you a full week to submit your clever, polished verse.

I hope you’ll join me in writing a limerick with this first line:

A fellow who loved fine cuisine…

or

A woman who loved fine cuisine…

Here’s mine:

Gourmet Limerick
By Madeleine Begun Kane

A fellow who loved fine cuisine
Thought non-gourmet dining obscene.
But he could not afford
The food he adored,
Which explains why that guy was so lean.

Please feel free to write your own limerick using the same first line and post it in my comments. And if you’re on Facebook, I hope you’ll join my friends in that same activity on my Facebook Limerick-Off post.

To receive an email alert whenever I post a new Limerick-Off, please send me an email requesting the alerts. You’ll find my email address on the upper right sidebar, in the “Author” section just below my Limerick-Offs button. Thanks!

Chocolate Limerick

Thursday, May 26th, 2011

Poets United prompts us to write about chocolate:

Chocolate Limerick
By Madeleine Begun Kane

Dear candy shop, leave out the filling.
Those rich, creamy innards ain’t thrilling.
I like choc’late that’s pure.
Milk or dark? Both allure.
Must I choose? Okay, dark gets top billing.

Update: Happy National Chocolate Day: October 28th!

Acrostic Limerick to Celebrate National Wine Day

Tuesday, May 24th, 2011

May 25th is a big day for wine lovers — National Wine Day. So I thought I’d celebrate with an acrostic limerick:

Acrostic Limerick To Celebrate National Wine Day
By Madeleine Begun Kane

Whatever your regular pick
In selecting a drink with a kick,
Never let any ice
Enter wine — it ain’t nice,
Said a wine snob, who poured it on thick.

Tasty Limerick

Monday, May 16th, 2011

I’m always looking for fun ways to jumpstart my muse. A new favorite is this Serendipitous Oxymoron writing prompt generator over at the Writing Fix. Just a couple of clicks can pair you up with an amusing or thought-provoking oxymoron. For instance, today it gave me “Tasty Tragedy,” which inspired this limerick:

Tasty Limerick
By Madeleine Begun Kane

The baker delivered his cake,
As the bride yelled, “I’ve made a mistake!”
She canceled her vows.
But that cake sure got wows,
As the wedding turned into a wake.

UPDATE: November 26th is National Cake Day.