Posts Tagged ‘Eating Limerick’

How NOT To Butter Up Your Waiter (Limerick)

Wednesday, February 25th, 2015

How NOT To Butter Up Your Waiter (Limerick)
By Madeleine Begun Kane

When given some butter — a dollop,
She said “More, and don’t loll! Hurry! Lollop!”
On the waiter’s return
With a butter-filled urn,
She threw the urn, earning a wallop.

Crabby Limerick (Limerick-Off Monday)

Sunday, December 1st, 2013

It’s Limerick-Off time, once again. And that means I write a limerick, and you write your own, using the same first line. Then you post your limerick here and, if you’re a Facebook user, on Facebook too.

The best submission will be crowned Limerick Of The Week. (Here’s last week’s Limerick Of The Week Winner.)

How will your poems be judged? By meter, rhyme, cleverness, and humor. (If you’re feeling a bit fuzzy about limerick writing rules, here’s my How To Write A Limerick article.)

I’ll announce the Limerick of the Week Winner next Sunday, right before I post next week’s Limerick-Off. So that gives you a full week to submit your clever, polished verse. Your submission deadline is Saturday at 11:59 p.m. (Eastern Time.)

I hope you’ll join me in writing a limerick with this first line:

A gal who was rather a crab…*

or

A woman enjoying some crab…*

or

A fellow who’d frequently crab…*

*(Please note that minor variations to my first lines are acceptable. However, rhyme words may not be altered, except by using homonyms or homophones.)

Here’s my limerick:

Crabby Limerick
By Madeleine Begun Kane

A crabby young man eating crab
Claimed “This tastes like it came from a lab.
It’s fishy indeed
That you’d try to mislead
With faux food, so I’m chucking this tab.”

Please feel free to write your own limerick using the same first line and post it in my comments. And if you’re on Facebook, I hope you’ll join my friends in that same activity on my Facebook Limerick-Off post.

To receive an email alert whenever I post a new Limerick-Off, please email Madkane@MadKane.com Subject: MadKane’s Newsletter. Thanks!

Dining Out (Limerick)

Saturday, October 6th, 2012

Claudia over at DVerse prompts us to write food-related poetry.

Dining Out (Limerick)
By Madeleine Begun Kane

There are rest’rants that set a good mood
And are great at adjusting your tude.
They’ll charm and beguile
With a great sense of style.
Now if only they served decent food.

Raw Confusion Limerick

Monday, August 8th, 2011

Raw Confusion Limerick
By Madeleine Begun Kane

I stare at my freezer, unglued:
I’m in “Indian leftovers” mood.
But it’s chaos in there.
Yes, from now on I swear
That I’ll label my freezer-bound food.

UPDATE: I just found out that November 29th is “Throw Out Your Leftovers Day.” And October 30th is Haunted Refrigerator Night.

Gourmet Limerick (Limerick-Off Monday)

Sunday, June 5th, 2011

It’s Limerick-Off time, once again. And that means I write a limerick, and you write your own, using the same first line. Then you post your limerick here and, if you’re a Facebook user, on Facebook too.

The best submission will be crowned Limerick Of The Week. (Here’s last week’s Limerick Of The Week Winner plus the Honorable Mentions.)

How will your poems be judged? By meter, rhyme, and cleverness. (If you’re feeling a bit fuzzy about limerick writing rules, you can find some helpful resources listed here.)

I’ll announce the Limerick of the Week Winner right before I post next week’s Limerick-Off. So that gives you a full week to submit your clever, polished verse.

I hope you’ll join me in writing a limerick with this first line:

A fellow who loved fine cuisine…

or

A woman who loved fine cuisine…

Here’s mine:

Gourmet Limerick
By Madeleine Begun Kane

A fellow who loved fine cuisine
Thought non-gourmet dining obscene.
But he could not afford
The food he adored,
Which explains why that guy was so lean.

Please feel free to write your own limerick using the same first line and post it in my comments. And if you’re on Facebook, I hope you’ll join my friends in that same activity on my Facebook Limerick-Off post.

To receive an email alert whenever I post a new Limerick-Off, please send me an email requesting the alerts. You’ll find my email address on the upper right sidebar, in the “Author” section just below my Limerick-Offs button. Thanks!

Slovenly Limerick

Wednesday, October 20th, 2010

Slovenly Limerick
By Madeleine Begun Kane

A fellow whose shirt was all stained
Saw his lovely wife’s look — it was pained.
“You’re so messy with pasta,”
She chided him. “Basta!
You’re just like your dad — it’s ingrained.”

UPDATE: National Pasta Day is October 17 and World Pasta Day is October 25.