I do not understand the appeal
Of a greasy and fat-laden meal.
Yet folks by the tons
Risk getting the runs
From fried items, with heart-stopping zeal.
Happy Greasy Foods Day! (October 25)
I do not understand the appeal
Of a greasy and fat-laden meal.
Yet folks by the tons
Risk getting the runs
From fried items, with heart-stopping zeal.
Happy Greasy Foods Day! (October 25)
At the taste of bologna, I groan.
Processed meats make me cringe, gag, and moan.
Yet for some, they’re a treat.
Keep your mystery meat,
Else my face shall be meeting my “throne.”
Happy National Bologna Day! (October 24)
It’s Limerick-Off time, once again. And that means I write a limerick, and you write your own, using the same rhyme word. Then you post your limerick(s) as a comment to this post and, if you’re a Facebook user, on Facebook too.
I hope you’ll join me in writing limericks using SACK at the end of Line 1 or Line 2 or Line 5. (Homonyms or homophones are fine.)
The best submission will be crowned Limerick-Off Award Winner. (Here’s last week’s Limerick-Off Award Winner.)
Additionally, you may write themed limericks related to HEAT, using any rhyme scheme. And of course I’ll present an extra award — one for the best HEAT-related limerick.
How will your poems be judged? By meter, rhyme, cleverness, and humor. (If you’re feeling a bit fuzzy about limerick writing rules, here’s my How To Write A Limerick article.)
I’ll announce the winners on September 4, right before I post the next Limerick-Off. So that gives you two full weeks to submit your clever, polished verse. Your submission deadline is Saturday, September 3, 2016 at 10:00 p.m. (Eastern Time.)
Here’s my limerick:
A gal in the mood for a snack
Was tempted to purchase a sack
Filled with pretzels and chips,
Which would go to her hips.
How she wished it would go to her rack.
Please feel free to enter my Limerick-Off by posting your limerick(s) in my comments. And if you’re on Facebook, I hope you’ll join my friends in that same activity on my Facebook Limerick-Off post.
To receive an email alert whenever I post a new Limerick-Off, please email Madkane@MadKane.com Subject: MadKane’s Newsletter. Thanks!
“Please help me get out of my fix.
I was fixing to bake with a mix,
And I thought I had butter
Behind all the clutter.
May I borrow a couple of sticks?”
“Your question is very confusing,”
Was the answer. “What mix are you using
That requires two sticks
Of butter? I’d nix
Such a mix and just stick to your boozing.”
Happy “Eat Beans Day!”
A man was incensed because beans
Caused an ailment he’d had since his teens;
His digestion was marred
To the point he was barred
From small rooms, though allowed in latrines.
Asparagus doesn’t appeal to me,
And it guts what might be a good meal to me.
Brussels sprouts can be yummy.
With brocc’li I’m chummy.
But asparagus spears are “no deal” to me.
May 24 is Asparagus Day.
Happy National Chopsticks Day! (February 6)
Eating East Asian food drives me nuts.
The reason? Alas, I’m a klutz
And am dreadful with chopsticks;
I frequently drop sticks…
So must stick to a fork like a putz.
Happy “Eat Brussels Sprouts Day!”
Though for most of my life I had doubts
About choking down cooked Brussels sprouts,
I flout them no more;
Well prepared, they’re top drawer.
Now I tout ’em instead. No more pouts!
A man who should never eat cheese,
Ignores ev’ry cough and each wheeze
That comes in reaction
And once led to traction;
He can’t hack cheese-attraction disease.
Happy National Cheese Lovers Day, which is celebrated on January 20th.
Note: National Cheese Day falls on June 4th.
My “Dear Chef” limerick, just in time for International Hot and Spicy Food Day (Jan. 16):
Dear Chef:
By Madeleine Begun Kane
My pref’rence is food that is hot;
Not in contrast to cold, but that’s got
Lots of tongue-burning spice.
This Thai entree with rice
Should attack me. Is THAT your best shot?
Today’s a big day for spaghetti,
Although no one is throwing confetti.
Not too thin, not too thick,
It is reas’nably quick
To prepare, though disdained by the petty.
(National Spaghetti Day is January 4. This isn’t to be confused with National Pasta Day, which is Oct.17.)
When I was a child (way, way, way before computers) I was fascinated by the Dewey Decimal System. How I loved perusing the sliding drawers of those beautiful wooden library cases! They were packed with tiny cards, key to my quest for the number that would lead me to a book’s aisle and shelf location.
So I feel compelled to celebrate Dewey Decimal Day with a limerick. (It’s observed each year on December 10th, in honor of the birthday of Melvil Dewey, inventor of the Dewey Decimal System.)
The U.S. librarian Dewey
Found our library book placement screwy.
“Shelve this system,” he said.
“Number topics instead!”
(So chop suey is near ratatouille.)
Note: Under this topical/numeric system, food books would generally fall into the 641 classification. Cooking and recipes would be 641.5, whereas “cooking specific kinds of composite dishes” would be 641.8.
A pastry chef promised to can
All her plans to procure a nice tan,
Cuz fresh wrinkles appeared
Ev’ry day, which she feared
Came from baking like cake in a pan.
Happy National Pastry Day. (December 9)
It’s Limerick-Off time, once again. And that means I write a limerick, and you write your own, using the same rhyme word. Then you post your limerick as a comment to this post and, if you’re a Facebook user, on Facebook too.
I hope you’ll join me in writing a limerick using FLAKE at the end of Line 1 or Line 2 or Line 5. (Homonyms or homophones are fine.)
The best submission will be crowned Limerick Of The Week. (Here’s last week’s Limerick Of The Week Winner.)
How will your poems be judged? By meter, rhyme, cleverness, and humor. (If you’re feeling a bit fuzzy about limerick writing rules, here’s my How To Write A Limerick article.)
I’ll announce the Limerick of the Week Winner December 13th, right before I post the next Limerick-Off. So that gives you two full weeks to submit your clever, polished verse. Your submission deadline is Saturday, December 12, at 10:00 p.m. (Eastern Time.)
Here’s my limerick:
A gal who was rather a flake
Always screwed up whatever she’d bake,
And whenever she’d try
To feed someone her pie,
Their response would be, “This takes the cake.”
Please feel free to write your own limerick using the same rhyme word and post it in my comments. And if you’re on Facebook, I hope you’ll join my friends in that same activity on my Facebook Limerick-Off post.
To receive an email alert whenever I post a new Limerick-Off, please email Madkane@MadKane.com Subject: MadKane’s Newsletter. Thanks!
Halloween week I sampled some candy,
But stuff that I used to find dandy
Made me cringe with distaste.
Has aging laid waste
To my taste buds? I’d rather drink brandy.
Have the folks who make chocolate treats
Altered recipes, cheapened these sweets
Till they taste like debris?
Is it them? Is it me?
Either way, here come healthier eats.
Halloween, when the teens come around,
They will surely be sugar-high bound.
Will they scarf up their treats
While they’re combing the streets?
Yes they’ll feast as the pavement they pound.
Are bugs more nutritious than meat?
In a study on what we should eat,
The answer was “yes.”
I am bugged and confess
That I’d sooner eat peat or concrete.
Happy World Egg Day! (October 9)
On “World Egg Day” a Facebooker begs:
“Kindly stop cracking wise about eggs.”
I’ll concede we’ve been laying
Some eggs, but quit braying;
We aren’t yet down to the dregs.
It’s Limerick-Off time, once again. And that means I write a limerick, and you write your own, using the same rhyme word. Then you post your limerick as a comment to this post and, if you’re a Facebook user, on Facebook too.
I hope you’ll join me in writing a limerick using SPILL at the end of Line 1 or Line 2 or Line 5. (Homonyms or homophones are fine.)
The best submission will be crowned Limerick Of The Week. (Here’s last week’s Limerick Of The Week Winner.)
How will your poems be judged? By meter, rhyme, cleverness, and humor. (If you’re feeling a bit fuzzy about limerick writing rules, here’s my How To Write A Limerick article.)
I’ll announce the Limerick of the Week Winner next Sunday, right before I post next week’s Limerick-Off. So that gives you a full week to submit your clever, polished verse. Your submission deadline is Saturday at 10:00 p.m. (Eastern Time.)
Here’s my limerick:
A chef, upon spotting a spill
From a gin bottle, started to grill
All his washers and cooks,
Asking “Which of you crooks
Made this mess?” But his proof remained nil.
Please feel free to write your own limerick using the same rhyme word and post it in my comments. And if you’re on Facebook, I hope you’ll join my friends in that same activity on my Facebook Limerick-Off post.
To receive an email alert whenever I post a new Limerick-Off, please email Madkane@MadKane.com Subject: MadKane’s Newsletter. Thanks!