Posts Tagged ‘Restaurant Humor’

Dishing Dirt (Limerick)

Monday, January 28th, 2013

I enjoy unearthing oddball news items and celebrating their weirdness in verse. For instance, energy bars made from crickets. But a restaurant whose recipe ingredient-list touts dirt? That’s a bit too much to digest.

So, I won’t be going to Tokyo’s French restaurant Ne Quittez Pas any time soon, even if their dirt is “special black soil from Kanuma, Tochigi Prefecture.”

Dishing Dirt (Limerick)
By Madeleine Begun Kane

Dear restaurant, please don’t feel hurt
If I spurn you, including dessert.
I have very good grounds:
Word is making the rounds
That your food features soil — that’s the dirt.

Dining Out (Limerick)

Saturday, October 6th, 2012

Claudia over at DVerse prompts us to write food-related poetry.

Dining Out (Limerick)
By Madeleine Begun Kane

There are rest’rants that set a good mood
And are great at adjusting your tude.
They’ll charm and beguile
With a great sense of style.
Now if only they served decent food.

A Limerick Bite (Limerick-Off Monday)

Sunday, October 2nd, 2011

It’s Limerick-Off time, once again. And that means I write a limerick, and you write your own, using the same first line. Then you post your limerick here and, if you’re a Facebook user, on Facebook too.

The best submission will be crowned Limerick Of The Week. (Here’s last week’s Limerick Of The Week Winner plus the Honorable Mentions.)

How will your poems be judged? By meter, rhyme, and cleverness. (If you’re feeling a bit fuzzy about limerick writing rules, you can find some helpful resources listed here.)

I’ll announce the Limerick of the Week Winner right before I post next week’s Limerick-Off. So that gives you a full week to submit your clever, polished verse.

I hope you’ll join me in writing a limerick with this first line:

A guy in the mood for a bite…

or

A gal in the mood for a bite…

Here’s mine:

A Limerick Bite
By Madeleine Begun Kane

A guy in the mood for a bite
Was upset — not one rest’rant in sight.
All he found was a deli
Whose odor was smelly.
Did he live through his meal there? Not quite.

Please feel free to write your own limerick using the same first line and post it in my comments. And if you’re on Facebook, I hope you’ll join my friends in that same activity on my Facebook Limerick-Off post.

To receive an email alert whenever I post a new Limerick-Off, please send me an email requesting the alerts. You’ll find my email address on the upper right sidebar, in the “Author” section just below my Limerick-Offs button. Thanks!

Dining On Limericks (Limerick-Off Monday)

Sunday, September 4th, 2011

It’s Limerick-Off time, once again. And that means I write a limerick, and you write your own, using the same first line. Then you post your limerick here and, if you’re a Facebook user, on Facebook too.

The best submission will be crowned Limerick Of The Week. (Here’s last week’s Limerick Of The Week Winner plus the Honorable Mentions.)

How will your poems be judged? By meter, rhyme, and cleverness. (If you’re feeling a bit fuzzy about limerick writing rules, you can find some helpful resources listed here.)

I’ll announce the Limerick of the Week Winner right before I post next week’s Limerick-Off. So that gives you a full week to submit your clever, polished verse.

I hope you’ll join me in writing a limerick with this first line:

A fellow was trying to dine…

or

A woman was trying to dine…

Here’s mine:

Dining On Limericks
By Madeleine Begun Kane

A fellow was trying to dine,
When a teenager started to whine.
Then a baby chimed in —
Spoiled his steak. What a sin!
So he yelled, “Damn those children of mine!”

Please feel free to write your own limerick using the same first line and post it in my comments. And if you’re on Facebook, I hope you’ll join my friends in that same activity on my Facebook Limerick-Off post.

To receive an email alert whenever I post a new Limerick-Off, please send me an email requesting the alerts. You’ll find my email address on the upper right sidebar, in the “Author” section just below my Limerick-Offs button. Thanks!

Tasty Verse

Tuesday, December 26th, 2006

Tasty Verse (Limerick)
By Madeleine Begun Kane

There are folks who like food rather bland,
In which all trace of flavor’s been banned.
But if I had my wishes,
They’d serve fiery dishes
In ev’ry last joint in the land.

UPDATE: June 10th is National Herbs And Spices Day.